91

Poggio Nibbiale 2019 Il Nibbio

Red Blend (Toscana)

Fig-dusted blackberry opens on the nose followed by black cherry and tangerine zest. The wine is silky in texture, with lightly grippy tannins emerging on the last third of the taste. This Cabernet Sauvignon and Sangiovese blend would pair well with tomato-based dishes, grilled meats and hard cheeses.

91

Poggio Nibbiale 2019 Il Nibbio

Red Blend (Toscana)

Fig-dusted blackberry opens on the nose followed by black cherry and tangerine zest. The wine is silky in texture, with lightly grippy tannins emerging on the last third of the taste. This Cabernet Sauvignon and Sangiovese blend would pair well with tomato-based dishes, grilled meats and hard cheeses.

91

Poggio Nibbiale 2019 Il Nibbio

Red Blend (Toscana)

Fig-dusted blackberry opens on the nose followed by black cherry and tangerine zest. The wine is silky in texture, with lightly grippy tannins emerging on the last third of the taste. This Cabernet Sauvignon and Sangiovese blend would pair well with tomato-based dishes, grilled meats and hard cheeses.