Delightfully ripe on the nose and packed with dried spices, this wine offers a mix of baked red and black fruit tones. The palate zeros in on cinnamon and allspice, with the fruit flavors taking a back seat. The juicy palate is framed by fine-grained but taut tannins and moderate, balancing acidity. Drink: now–2022.

— Published (1/31/2020)