Pale amber in color, this blend of 60% Chardonnay, 30% Pinot Noir and 10% Chenin Blanc displays dried fruit aromas of raisin, fig and date, heightened by notes of apricot, baked apple and honeysuckle. What it lacks in fruit concentration on the palate is mades up for in complexity, as hints of dried- and baked-fruit flavors lead to a nutty, if just a bit short, finish.

— Published (11/10/2017)